The Deck Down Under
Featured Items
- Cheeseburger
Two smash patties. Served with our secret island sauce, pickles, and onions. Total of 1/3 lb
$14.00 - Chicken Bacon Ranch Wrap
Crispy, grilled, or blackened marinated chicken thighs smoked bacon, ranch dressing, and mozzarella cheese. Served in a flour wrap. Add your choice of vegetable toppings
$16.00 - Deck Dots
Bite-size morsels of fresh dough, deep fried and tossed in Parmesan cheese. Paired with our garlic cream dip
$8.00
Main Menu
Just for Starters
- Bean Bonanza Quesadilla
Cheddar cheese, black beans, corn, smoky roasted red peppers, and onions. Served on a perfectly toasted 12" tortilla and accompanied by a fresh side of lettuce, tomato, jalapeño, and sour cream
$12.00 - Cheese Bread
Large portion of mozzarella and Parmesan cheese bread served with ranch dipping sauce
$14.00 - Coconut Shrimp
Hand breaded, rolled in fresh coconut and then deep fried. Paired with creole marmalade sauce
$13.00 - Crab Cakes
Four of our award-winning cakes, pan-seared and served with our citrus garlic aioli
$12.00 - Deck Dots
Bite-size morsels of fresh dough, deep fried and tossed in Parmesan cheese. Paired with our garlic cream dip
$8.00 - Island Fire Cauliflower Bites
Basket of crispy, golden cauliflower bites tossed in zesty buffalo sauce with a side of cooling blue cheese dip
$11.00 - Molten Crab Pot
Captain's favorite. Our signature molten 4 cheese dip is filled with crab, peppers, herbs, and seasonings. Served with either toasted baguette, tortilla chips, or chicharrons
$12.00 - Seared Tuna Nachos
Crispy wonton chips topped with sesame-crusted seared rare yellow-fin tuna & wakame salad, wasabi cream & sweet soy sauce. Garnished with pickled ginger, fresh scallions, and sweet pepadew peppers
$21.00 - Truffled Parmesan Crack Fries
Crispy sea salt seasoned fries topped with parmesan, cracked pepper and our house made truffle aioli
$10.00 - Wonton Tacos
Three mini tacos, served on crispy wontons, filled with crab, spicy mayo, scallions and cilantro. Finished with toasted sesame seeds
$11.00
Salads
- Small House Salad
Mixed greens, cucumbers, Cheddar cheese, tomatoes, and croutons
$5.00 - Large House Salad
Mixed greens, cucumbers, Cheddar cheese, tomatoes, and croutons
$7.00 - Small Caesar Salad
Romaine mix, seasoned croutons, and Parmesan cheese
$4.00 - Large Caesar Salad
Romaine mix, seasoned croutons, and Parmesan cheese
$6.00 - Fiesta Salad$12.00
- Florida Blue Steak Salad
Strip steak, heirloom grape tomatoes, feta cheese, walnuts, butter milk-soaked flash-fried onion rings, balsamic blue cheese vinaigrette
$22.00
Soup
- Cup Clam Chowder
New England chowder made with ocean clams and potatoes in a clam broth. With a touch of cream and bacon
$5.00 - Bowl Clam Chowder
New England chowder made with ocean clams and potatoes in a clam broth. With a touch of cream and bacon
$7.00 - Cup Seasonal Soup
Seasonal soup made inhouse
$5.00 - Bowl Seasonal Soup
Seasonal soup made inhouse
$7.00
Chef's Specialties
- Whitefish en Papillote
Two fillets of whitefish sealed in parch ment and baked with herbs, wine, and butter. Once crispy and golden, they are removed from parchment and fin ished with a caper beurre Blanc sauce and it all is served with island rice and sautéed vegetables
$22.00 - Seared Ahi Tuna
A premium ahi tuna, crusted with toasted sesame seeds and pan-seared. Served with Asian wakame salad, island rice, avocado, and seasoned wontons. Reef sauce served on the side
$24.00 - Blackened Salmon and Ravioli
Perfectly seared faroe island blackened salmon atop a bed of three cheese ravioli in a white mushroom cream sauce. Then drizzled with a sweet balsamic glaze
$27.00
Lane Smash Burgers
- Cheeseburger
Two smash patties. Served with our secret island sauce, pickles, and onions. Total of 1/3 lb
$14.00 - Mushroom Swiss Burger
Two smash patties. Total 1/3lb sautéed mushrooms and onions topped with swiss cheese
$15.00 - Southwest Burger
Two smash patties. Total 1/3lb smoked bacon and sharp cheddar cheese, topped with onion rings and sweet baby rays BBQ sauce
$16.00
Sandwiches
- Lobster BLT
This upgraded BLT combines tender, sweet lobster meat, scallions, and celery, with smoky, salty bacon, juicy tomatoes all on a pillowy brioche bun, that is lightly toasted
$16.00 - Fried Fish Sandwich
Fresh Atlantic cod beer battered with pabst blue ribbon atop a toasted brioche bun. Topped with shredded lettuce, pickles, American cheese, and our red and white tartar sauce
$15.00 - Half French Dip
Thinly sliced roast beef, topped with melted swiss, caramelized, and fried onions on a house-made bun. Served with au-jus and creamy horseradish for dipping
$12.00 - Full French Dip
Thinly sliced roast beef, topped with melted swiss, caramelized, and fried onions on a house-made bun. Served with au-jus and creamy horseradish for dipping
$18.00 - Fried Chicken Sandwich
House-made chicken breast is marinated in buttermilk for 24 hours, bread ed and fried to perfection. Served on a poppy seed bun and topped with pepper jack cheese, pickles, shredded lettuce, and a flavorful chipotle aioli
$16.00 - Chicken Bacon Ranch Wrap
Crispy, grilled, or blackened marinated chicken thighs smoked bacon, ranch dressing, and mozzarella cheese. Served in a flour wrap. Add your choice of vegetable toppings
$16.00
Dinners
- Fish & Chips
Responsibly harvested catfish prepared pan-seared, blackened or deep fried
$18.00 - Beer Battered Cod Dinner
Half-pound of Atlantic cod, beer bat tered and fried to a golden brown
$20.00 - Crab Cake Dinner
Four of our award-winning crab cakes pan fried and served as a dinner
$17.00 - Pile-O-Perch
Half-pound of lake perch fillets, lightly breaded and flash-fried
$20.00 - Shrimp Dinner
Six tender jumbo shrimp prepared pan seared, blackened, or deep fried
$16.00 - Coconut Shrimp Dinner
Six jumbo shrimp breaded in-house, then rolled in sweet shredded coconut. Served with creole marmalade dipping sauce
$18.00 - Alaskan Crab Feast
Indulge in a sumptuous seafood delight with our Alaskan Snow Crab Legs! Savor the sweet and succulent meat of 1.5 pounds of freshly steamed crab legs, served alongside golden French fries, crisp coleslaw, and delectable hush puppies. A feast fit for any seafood lover
$40.00
Southwest
- Fish Tacos
Two flour or com tortillas filled with pan seared, blackened or deep-fried cod, cotija cheese, braised red cabbage, black bean salsa, avocado and cilantro sour cream. Served with island rice
$15.00 - Grilled Shrimp Tacos
Two flour or corn tortillas filled with grilled shrimp, braised red cabbage, black bean salsa, avocado, and finished with chipotle southwest aioli. Served with island rice
$15.00 - Chicken Tacos
Two flour or corn tortillas filled with pan-seared, blackened or deep-fried chicken, topped with cotija cheese, cilantro sour cream, and house slaw. Served with island rice
$13.00 - Angus Beef Tacos
Three flour or corn tortillas filled with seasoned certified angus ground beef, lettuce, tomato, and sharp cheddar cheese. Served with island rice, sour cream, and hot or mild sauce
$14.00 - Siesta Key Lime Chicken
Grilled chicken smothered with pepper jack cheese served on a bed of island rice. Topped with crispy tortilla strips and black bean salsa. Drizzled with key lime butter and cilantro sour cream
$17.00 - Big Kahuna Pork Nachos$20.00
- BABY Kahuna Pork Nachos (Smaller Portion)$15.00
Sides
- Apple Sauce$1.50
- Chips and Salsa$4.00
- Cole Slaw 8oz
Captain Chris' recipe. Vinegar-based slaw, made with fresh cabbage, bell peppers, and carrots
$4.00 - Extra Large Fries$4.00
- Fruit Cup (Kids)$1.50
- Garlic Mashed Potatoes
Real mashed potatoes made with cream
$4.00 - House-made Chips
Salted, garlic-ranch, or wasabi
$3.00 - Hush Puppies
House made with a blend of herbs, spices, and fresh scallions
$4.00 - Island Rice
Steamed aromatic jasmine rice with fresh peppers
$4.00 - Large Fries$3.00
- Mac N Cheese (Kraft)$5.00
- Onion Rings
Heaping order of hand-battered sweet onions. Served with a spicy "Boom boom" dipping sauce
$6.00 - Sautéed Vegetables
Chef selection of fresh seasonable vegetables
$4.00
Dessert
- Crème Brûlée
A delightful French classic. Featuring rich, velvety vanilla-infused custard and a caramelized sugar crust
$6.00OUT OF STOCK - Key Lime Pie
Made from scratch with key lime juice, garnished with white chocolate mousse, and drizzled with coconut-mango sauce
$8.00 - Carrot Cake
Made from scratch with key lime juice, garnished with white chocolate mousse, and drizzled with coconut-mango sauce
$9.00OUT OF STOCK - Amish Cheese Cake$5.00OUT OF STOCK
Kids Menu
Flat Bread
Weekday/Weekend Specials
Seasonal Drinks
Seasonal Apps
- Crab Leg App$34.00
- FireCracker Shrimp$14.00
- Colossal Shrimp Cocktail
12 jumbo shrimp, expertly seasoned with Old Bay and a hint of wine, then tossed in zesty lemon for a refreshing kick. Served with our signature house-made cocktail sauce.
$18.00 - Colossal Shrimp Cocktail (HALF)
6 jumbo shrimp, expertly seasoned with Old Bay and a hint of wine, then tossed in zesty lemon for a refreshing kick. Served with our signature house-made cocktail sauce.
$12.00 - Roasted Brussel Sprouts$12.00
Seasonal Salads
Seasonal Entrees
- Alaskan Crab Feast
Indulge in a sumptuous seafood delight with our Alaskan Snow Crab Legs! Savor the sweet and succulent meat of 1.5 pounds of freshly steamed crab legs, served alongside golden French fries, crisp coleslaw, and delectable hush puppies. A feast fit for any seafood lover
$40.00 - Bayou Bounty Seafood Boil
A legendary feast featuring Alaskan snow crab, PEI mussels, New England littleneck clams, jumbo shrimp, andouille sausage, Adams Farm sweet corn, and red potatoes. Experience the Bayou's coastal flavors in every savory bite!
$50.00OUT OF STOCK - Java Jive Rib-Eye
"Java Jive Rib-Eye" - a sizzling steak experience like no other. Our tender rib-eye steak is infused with rich, bold coffee flavors, giving it a depth of taste that will tantalize your senses. Served alongside a classic Delmonico-style potato and perfectly seasoned seasonal vegetables, this dish is a steak-lover's dream come true.
$28.00 - Prime Rib FRI and SAT Only
Our 10oz Prime Rib, slow-roasted to perfection and served with a seasonal vegetable. This succulent cut of meat is bursting with rich, beefy flavor, and is sure to satisfy your craving for something hearty and satisfying. Paired with red skin mashed potatoes and a fresh and flavorful seasonal vegetable
$26.00OUT OF STOCK - Etouffee
Taste the South with our Etouffee: pan-seared shrimp over seasoned rice, smothered in a creamy, southern-spiced sauce with caramelized onions and sautéed peppers
$25.00OUT OF STOCK - Harvest Cider Pork Belly$26.00OUT OF STOCK
- Maple Glazed Seared Salmon$28.00
Seasonal Desserts
Togo Beverages
Sodas/Iced Tea/Lemonade
Hot Beverages
Cans and Bottles
Canned Beverages
Cider
- Artifact Feels Like Home
16 oz can, 200 cal. Cider - dry, 5% abv, 150 cal, suttons bay, mi. This semi-dry cider is created to pay homage to the Rhode island greening, a dassic American apple. Rhode island greening, McIntosh
$6.00OUT OF STOCK - Bløm Meadworks Pear Ginger Cider
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00 - Meckley's Farm House
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00 - Meckley's Grape Lakes
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00 - Meckley's Sugar Cherry Bomb
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00OUT OF STOCK - Meckley's Sugar Daddy
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00OUT OF STOCK - Meckley's Third Coast
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00OUT OF STOCK - Meckley's Sticky Mac
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes
$6.00 - Tandem Ciders Smackintosh
16 oz can, 160 cal. Cider - sweet, 4% abv, 120 cal, suttons bay, mi. Sweet and appley - the perennial favorite here at tandem ciders. Try a taste and see for yourself. McIntosh, northern spy
$6.00
Gluten Free
- Brewery Nyx Blonde Gluten Free
16 oz Can, 180 cal. Blonde ale, 4.5 % abv, 135 cal, grand rapids, mi. Citrus and honey, are bright and refreshing
$10.00 - Brewery Nyx Double IPA Gluten Free
16 oz can, 280 cal. Gluten-free, 7.1% abv, 91 Ibu, 213 cal, grand rapids, mi. Gluten free double IPA made with millet and rice. Hopped with mosaic and amarillo for that juicy satisfying flavor
$7.50 - Brewery Nyx Stout Gluten Free
16 oz can, 220 cal. Stout - American, 5.5% abv, 165 cal, grand rapids, mi. Made with water, millet, buckwheat, rice, certified gluten-free oats, sunflower seeds, hops, yeast
$10.00
Non-Alcoholic
- Untitled Art Juicy IPA (Non-alcoholic)
12 oz, 15 cal. Non-alcoholic beer - IPA, 0.5% abv, 15 cal, waunakee, WI. Untitled art's first non alcoholic IPA! Brewed With Citra & mosaic hops, we are very excited about how this first.
$4.50 - Untitled Art Italian Pilsner (Non Alcoholic)
12 oz can, 15 cal. Non-alcoholic beer - lager, 0.5 % abv, 15 cal, waunakee, WI. Non-alcoholic malt beverage With hallertau mittel fruh and strata hops
$4.50 - Untitled Art American Gold (Non Alcoholic)
12 oz can, 15 cal. Non-alcoholic beer - other, 0.5% abv, 15 cal, waunakee, WI. Non-alcoholic golden ale
$4.50 - Untitled Art Non Alcoholic Citra Haze (Non-alcoholic)
12 oz can, 15 cal. Non-alcoholic beer - pale ale, 0.5% abv, 15 cal, waunakee, WI
$4.50
Seltzers
Wine
Local Wine
Whites
Reds
Menu Drinks
Margaritas
- House Margarita
Margarita made with house tequila, orange juice, and our margarita mix
$7.00 - Premium Margarita
With top-shelf tequila choice, and cointreau
$12.00 - Grapefruit Margarita
If you love a margarita this cocktail is the one for you. Made with fresh grapefruit juice, key lime juice, and agave nectar, and finished with sparkling water in a salt-rimmed glass. Its sweet, sour, salty, and refreshing
$8.00 - Mango Margarita
Tropical-inspired margarita with hints of pineapple, mango puree, lime, Jose curevo, and triple sec served in a salt-rimmed glass
$8.00 - Pineapple Margarita
A blend of fresh pineapple juice, and tequila. Finished with a shot of triple sec served over ice with a pink sugared rim
$8.00 - Prickly Pear Margarita
Sweet and tart prickly pear puree, house tequilla, and triple sec served in a salt rimmed glass
$8.00 - Strawberry Margarita
Sweet strawberry, lime, house tequila, and triple sec served in a salt-rimmed glass
$8.00 - Key Lime Margarita$16.00
Classics
- Pina Colada
Golden rum island oasis pina colada mix
$8.00 - Strawberry Daiquiri
Rum, strawberry puree, whipped cream
$8.00 - Bloody Mary
Our classic recipe with house-made beef tea and all your favorite spices
$8.00 - Moscow Mule
Titos vodka, fresh squeezed lime juice, and ginger beer, served in a copper mug
$8.00 - Mojito
Served with fresh mint, fresh lime, bacardi rum and topped with club soda
$8.00 - Glass House-Made Sangria
Sweet red wine, a blend of liquor and juices, and fresh fruit served on ice
$6.00 - Pitcher House-Made Sangria
Sweet red wine, a blend of liquor and juices, and fresh fruit served on ice
$16.00
Deck Specialties
- Bloody Pirate
Think smoke! This twist on a bloody Mary features Jose cuervo, mezcal, zing zing tomato juice, house-made beef tea, fresh lime juice, a secret blend of seasonings. Served with a mini beer of pabst blue ribbon, to dump and make it perfect
$11.00 - Piña Mule
A twist on three classic drinks spun into one de licious concoction. This creation includes ginger beer, muddled cilantro, jalapeno simple syrup, fresh lime juice, and patron tequila
$11.00 - Michigan Sunset
Yuzu fruit puree produces a stunningly bright and exotic take on traditional lemonade. Served over ice, floated with our house-infused raspberry vod ka. Enjoy this twist of Michigan summer
$8.00 - Blood Orange Sour
A fresh citrus cocktail that is sour and sweet. This drink is perfectly balanced with titos vodka, orange bitters, cointreau liqueur, pineapple juice, and topped with blood orange juice
$9.00 - Watermelon Smash
Fruity spin on a margarita is delicately sweet, the best combination of pure melon with fresh orange. Pairing of tequila, triple sec, watermelon liqueur, orange juice, and soda
$7.00 - Citrus N Smoke
This cocktail gets its smoky notes from del maguey Vida, a hand-crafted mezcal. It's balanced out with or ange and fresh lime juice, organic agave nectar mezcal, cuervo, cointrau, and orange bitters
$11.00 - Mexican Candy
Pucker up with this sweet, balanced, and spicy tequila cocktail. Cuervo, watermelon juice, pineapple juice, a dash of tobasco, and finished with a splash of soda
$9.00 - Blue Cahana
With a small bite of the south and hints of the Carib bean, this drink is whiskey forward with sweet and subtle sour notes. Served over ice. Jack Daniels number 7, sweetened lime juice, blue curaçao, and finished with sprite
$7.00 - Georgia Peach
This vibrant and refreshing cocktail combines the luscious flavors of Georgia peaches with a delight ful blend of orange juice, cranberry juice, crown royal peach whisky, thatchers peach liqueur, and a touch of peach puree
$12.00
Sauces and Dressings
Sauces
- Boom Boom Sauce$0.75
- Buffalo Sauce$0.75
- Butter Large$1.00
- Caper Beurre Blanc Sauce$2.00
- Chili Lime Butter$1.00
- Chipotle Aioli$1.00
- Cilantro Sour Cream$0.75
- Citrus Garlic$0.75
- Creole Marmalade$0.75
- Garlic Cream Cheese$1.50
- Honey Mustard$0.75
- Horsey Sauce$0.75
- Hot Sauce$0.75
- Island Sauce$0.75
- Ketchup
- Korean BBQ$0.75
- Marinara Sauce$0.75
- Mayo
- Mild Sauce$0.75
- Mustard
- Ranch Dressing$0.75
- Reef Sauce$0.75
- Remoulade (Tartar)
- Salsa$0.75
- Sour Cream$1.00
- Sweet BBQ Sauce$0.75
- Sweet Soy (Eel)$1.00
- Truffle Aioli$1.50
- Truffle Aioli$3.00
- Wasabi Aioli$0.75
- Yuzu Sauce
- Horseradish$0.50
Dressings
Toppings
Misc Add-On Toppings
- Avocado$2.00
- Bacon 2 Pieces$1.50
- Toasted Baguette$1.00
- Black Bean Salsa$1.00
- Blue Cheese Crumbles$1.50
- Cheddar Cheese$1.50
- Feta Cheese$2.00
- Jalapeno Peppers (Fresh)$1.00
- Jalapeno Peppers (Pickled)$1.00
- Lemon Wedge 2 Each
- Lime Wedge 2 Each
- Mozzarella Cheese$1.50
- Onions
- 2 Onion Rings$0.50
- Pineapple Salsa$1.50
- Pickled Ginger
- Sauteed Mushrooms$1.00
- Carmelized Onions$1.00
- Tortilla Chips Side$3.00
- Walnuts$1.00
Gluten Free Menu
Adult Beverages
- Brewery Nyx Blonde Gluten Free
16 oz Can, 180 cal. Blonde ale, 4.5 % abv, 135 cal, grand rapids, mi. Citrus and honey, are bright and refreshing
$10.00 - Brewery Nyx Double IPA Gluten Free
16 oz can, 280 cal. Gluten-free, 7.1% abv, 91 Ibu, 213 cal, grand rapids, mi. Gluten free double IPA made with millet and rice. Hopped with mosaic and amarillo for that juicy satisfying flavor
$7.50 - Brewery Nyx Stout Gluten Free
16 oz can, 220 cal. Stout - American, 5.5% abv, 165 cal, grand rapids, mi. Made with water, millet, buckwheat, rice, certified gluten-free oats, sunflower seeds, hops, yeast
$10.00
Starters
- GlutenFree Tuna Nachos
Crispy wonton chips topped with sesame-crusted seared rare yellow-fin tuna & wakame salad, wasabi cream & sweet soy sauce. Garnished with pickled ginger, fresh scallions, and sweet pepadew peppers
$22.00 - GlutenFree Full Dozen Oysters$26.00
- GLUTENFree Molten Crab Pot
Captain's favorite. Our signature molten 4 cheese dip is filled with crab, peppers, herbs, and seasonings. Served with either toasted baguette, tortilla chips, or chicharrons
$11.00
Dinners
- GF Fish & Chips
Responsibly harvested catfish prepared pan-seared, blackened or deep fried
$18.00 - GF Pile-O-Perch
Half-pound of lake perch fillets, lightly breaded and flash-fried
$22.00 - GF Shrimp Dinner
Six tender jumbo shrimp prepared pan seared, blackened, or deep fried
$16.00 - GF Cheeseburger
Two smash patties. Served with our secret island sauce, pickles, and onions. Total of 1/3 lb
$16.00
Chefs Specialties
- GF Whitefish en Papillote
Two fillets of whitefish sealed in parch ment and baked with herbs, wine, and butter. Once crispy and golden, they are removed from parchment and fin ished with a caper beurre Blanc sauce and it all is served with island rice and sautéed vegetables
$22.00 - GF Seared Ahi Tuna
A premium ahi tuna, crusted with toasted sesame seeds and pan-seared. Served with Asian wakame salad, island rice, avocado, and seasoned wontons. Reef sauce served on the side
$24.00
SouthWest
- GF Fish Tacos
Two flour or com tortillas filled with pan seared, blackened or deep-fried cod, cotija cheese, braised red cabbage, black bean salsa, avocado and cilantro sour cream. Served with island rice
$14.00 - GF Grilled Shrimp Tacos
Two flour or corn tortillas filled with grilled shrimp, braised red cabbage, black bean salsa, avocado, and finished with chipotle southwest aioli. Served with island rice
$13.00 - GF Chicken Tacos
Two flour or corn tortillas filled with pan-seared, blackened or deep-fried chicken, topped with cotija cheese, cilantro sour cream, and house slaw. Served with island rice
$12.00 - GF Angus Beef Tacos
Three flour or corn tortillas filled with seasoned certified angus ground beef, lettuce, tomato, and sharp cheddar cheese. Served with island rice, sour cream, and hot or mild sauce
$12.00 - GF Siesta Key Lime Chicken
Grilled chicken smothered with pepper jack cheese served on a bed of island rice. Topped with crispy tortilla strips and black bean salsa. Drizzled with key lime butter and cilantro sour cream
$15.00
Meckley's Farm House
12 oz can, 180 cal. Cider - other fruit, 5.9% abv, 177 cal, Ann arbor, mi, Michigan apples, and pears fermented together with fresh grated ginger root. Tart with a little zing to it. Tasting notes